44928 - from Arthur , 13 y.o. (Russia) - 2022-11-24 Cooking : "Best proportions for pancakes"
Milk 3.2% fat.600 ml
Flour300 g
Eggs 3 pcs
Warm water 1/2 cup
Vegetable oil 3-4 tbsp. l.
Salt 1/2 tsp
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