| Siamese have fascinated folks around the world since they were first officially exported from Thailand, or as it was known then Siam, in the late eighteen hundreds. Their sleek lines, striking color contrast, finely chiseled aristocratic heads, deep blue almond eyes, and short silky coats make them living art. Combine this beauty with acute intelligence, inquisitive personality and a loving nature and you have the essence of the Siamese cat.
The first Siamese to appear in England were a gift from Siam to an ambassador who brought them home. They began appearing in English cat shows almost immediately, and in American shows by the early twentieth century.
Seal points, still the best known variety, were the first to arrive. With their seal brown, almost black extremities and their pale fawn bodies, they were sensational. While chocolate points, with creamy white bodies and milk chocolate legs, tail, mask and ears did appear from time to time, it was the blue point that gained official recognition in 1934. The blue point has a bluish-white body with slate blue points. The chocolate point was recognized next. In 1955 the lilac point followed and completed the breed. The lilac point has pinkish gray points with a white body which makes it most ethereal and delicate in color.